Sample Menus
Explore our curated menu options for every occasion, budget, and gathering style.
European Delicacies Menu
APPETIZERS
BRUSCHETTA
w/ TOMATO & BASIL fresh, bright, classic
GAMBAS AL AJILLO
(GARLIC SHRIMP) sizzling, garlicky, bold
MINI QUICHE
(GRUYÈRE & SPINACH) buttery, rich, elegant
TIER 1 - CLASSIC
($)
HERB-ROASTED CHICKEN
(BRATHÄHNCHEN STYLE) crispy skin, savory, comforting
CREAMY POTATO PURÉE
(POTATISMOS) silky, buttery, lightly whipped
TIER 2 - ELEVATED
($$)
CHICKEN PICCATA
(LEMON & CAPERS) bright, tangy, refined
PAELLA
(CHICKEN & SAUSAGE) saffron rice, bold, vibrant
ROASTED VEGETABLES
w/ OLIVE OIL & HERBS fresh, healthy, mediterranean
TIER 3 - PREMIUM
($$$)
RED WINE BRAISED SHORT RIBS
(BOEUF BOURGUIGNON STYLE) deep, rich, luxurious
LOBSTER RISOTTO
creamy, delicate, upscale
VEAL SCHNITZEL
w/ LEMON BUTTER crispy, elegant, classic
DESSERTS
TIRAMISU CUPS
creamy, coffee-infused, indulgent
CRÈME BRÛLÉE
silky custard, caramelized sugar top
African Menu
Rich, soulful dishes inspired by African traditions.